{"id":10145,"date":"2024-05-26T12:54:30","date_gmt":"2024-05-26T09:54:30","guid":{"rendered":"https:\/\/www.light-recipes.top\/?p=10145"},"modified":"2024-05-26T12:54:30","modified_gmt":"2024-05-26T09:54:30","slug":"easy-to-prepare-crusty-homemade-bread-especially-to-accompany-tea","status":"publish","type":"post","link":"https:\/\/www.light-recipes.top\/?p=10145","title":{"rendered":"Easy-to-prepare crusty homemade bread, especially to accompany tea!"},"content":{"rendered":"\n

Nothing tastier than making  crusty homemade bread, <\/strong> ideal to accompany a delicious tea, coffee or mate. A different and easy proposal to prepare at home and in a short time, it is perfect when we have unexpected visitors.<\/p>\n\n\n\n

Furthermore, the procedure is simple, once we try this homemade recipe we will not want to stop making these homemade breads.<\/p>\n\n\n\n

In fact, it only has 3 basic ingredients, flour, water and salt. Logically, others are added that will give it more flavor.<\/p>\n\n\n\n

Let’s get to the recipe:<\/p>\n\n\n\n

Easy to prepare crispy homemade bread<\/h2>\n\n\n\n

First of all, let’s see what ingredients are required to make this crispy homemade bread:<\/p>\n\n\n\n

Ingredients<\/h3>\n\n\n\n
    \n
  • 500 gr. of wheat flour<\/li>\n\n\n\n
  • 1 tbsp. of sugar<\/li>\n\n\n\n
  • 8 gr. of baking powder<\/li>\n\n\n\n
  • 1 cup of warm water<\/li>\n\n\n\n
  • 1 cup of warm milk<\/li>\n\n\n\n
  • 90 ml. of vegetable oil<\/li>\n\n\n\n
  • 1 egg<\/li>\n\n\n\n
  • 100 gr. Of flour<\/li>\n\n\n\n
  • 150 gr. grated cheese<\/li>\n\n\n\n
  • Sesame (optional)<\/li>\n<\/ul>\n\n\n\n

    Preparation of crusty homemade bread<\/h3>\n\n\n\n
      \n
    1. To begin, we add the cup of warm water and the cup of warm milk, the tablespoon of sugar and the yeast to a bowl, mix all the ingredients well. We cover the bowl with a towel and let it rest for about 5 minutes.<\/li>\n\n\n\n
    2. Meanwhile, we separate the yolk from the egg. We can do it with the help of a strainer to facilitate this method.<\/li>\n\n\n\n
    3. Next step, uncover the bowl, mix and add the vegetable oil. We continue mixing and we are going to add the flour, sifting it with a large strainer.<\/li>\n\n\n\n
    4. We continue mixing with a wooden spoon and sift the 100 gr. remaining flour to give it a soft texture.<\/li>\n\n\n\n
    5. Then, we remove it from the bowl and begin to knead until it forms a soft ball. smooth and homogeneous.<\/li>\n\n\n\n
    6. Once we achieve a moderately soft dough, we proceed to oil a bowl and place the bun, we also cover it with plastic wrap and let it rest for about 30 minutes in a warm place.<\/li>\n\n\n\n
    7. \u00a0After the time passes, we uncover it and the dough will have doubled, which we are going to knead a little more and divide it in the middle to start working with the breads.<\/li>\n\n\n\n
    8. We knead both parts of the bun and while we let one rest, we begin to stretch the other with a kneading stick to the size of an oven tray.<\/li>\n\n\n\n
    9. Then, we place it on a piece of parchment paper and do the same with the other. Next, we take a stretched dough and begin to fill it with grated cheese all over the surface.<\/li>\n\n\n\n
    10. Next step, we cover with the other dough to cover, seal or join the edges and lightly pass the rolling pin over it.<\/li>\n\n\n\n
    11. Finally, we are going to mark the dough with some lines using a grid. The idea is to make them square, so we not only mark straight lines but also support the grid crossing the straight lines.<\/li>\n\n\n\n
    12. To finish, place 1 egg and a few tablespoons of milk in a small container, mix and brush the surface of the stuffed homemade bread. Directly into a preheated oven at 180 C, for about 30 minutes of cooking or until golden brown.<\/li>\n<\/ol>\n\n\n\n

      <\/p>\n","protected":false},"excerpt":{"rendered":"

      Nothing tastier than making  crusty homemade bread,  ideal to accompany a delicious tea, coffee or mate. A different and easy proposal to prepare at home and in a short time, it is perfect when we have unexpected visitors. Furthermore, the procedure is simple, once we try this homemade recipe we will not want to stop making these […]<\/p>\n","protected":false},"author":6,"featured_media":10146,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-10145","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-advices"],"aioseo_notices":[],"yoast_head":"\nEasy-to-prepare crusty homemade bread, especially to accompany tea! - Light Recipes<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.light-recipes.top\/?p=10145\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Easy-to-prepare crusty homemade bread, especially to accompany tea! - Light Recipes\" \/>\n<meta property=\"og:description\" content=\"Nothing tastier than making  crusty homemade bread,  ideal to accompany a delicious tea, coffee or mate. 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