{"id":12747,"date":"2024-07-02T16:43:18","date_gmt":"2024-07-02T13:43:18","guid":{"rendered":"https:\/\/www.light-recipes.top\/?p=12747"},"modified":"2024-07-02T16:43:20","modified_gmt":"2024-07-02T13:43:20","slug":"tile-of-ladyfingers-the-very-simple-recipe-without-cooking","status":"publish","type":"post","link":"https:\/\/www.light-recipes.top\/?p=12747","title":{"rendered":"Tile of ladyfingers: the very simple recipe without cooking"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">ingredients<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">savoiardi biscuits<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">300 gr<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cream cheese<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">230 gr<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Sugar<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">230 gr<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">more starch<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">180 gr<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Latte<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 L<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Egg<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">5<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vanilla extract<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00bd tsp<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The&nbsp;<strong>ladyfingers tile<\/strong>&nbsp;is a spoon dessert perfect for warm first courses, quick to prepare and&nbsp;<strong>without cooking in the oven<\/strong>&nbsp;.&nbsp;The preparation is&nbsp;<strong>very simple,<\/strong>&nbsp;because you proceed as for the traditional&nbsp;brick&nbsp;: simply cook the cream on the stove for a few minutes until it thickens, add the cream cheese to give it a greater consistency and create a thick layer of cream.&nbsp;This is enclosed between two layers of ladyfingers, which we have replaced the more traditional dry biscuits, for an even softer result.&nbsp;Rest&nbsp;<strong>in the refrigerator for at least 2 hours<\/strong>will complete the work: to be served very cold at the end of meals and, if left over, to be enjoyed as a delicious snack.&nbsp;Let\u2019s find out together how to prepare it.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">How to prepare the ladyfingers tile<\/h2>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/static.cookist.it\/wp-content\/uploads\/sites\/21\/2022\/05\/Schermata-2022-05-31-alle-16.07.18.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">1<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/static.cookist.it\/wp-content\/uploads\/sites\/21\/2022\/05\/Schermata-2022-05-31-alle-16.07.43.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">2<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/static.cookist.it\/wp-content\/uploads\/sites\/21\/2022\/05\/Schermata-2022-05-31-alle-16.08.26.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">3<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Let\u2019s start with the preparation of the cream: in a saucepan we pour the milk, the eggs, the sugar, the corn starch and the vanilla extract1.&nbsp;Stir over low heat, stirring constantly to avoid the formation of lumps2.&nbsp;Once you have a thick and smooth cream, add the cream cheese3.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/static.cookist.it\/wp-content\/uploads\/sites\/21\/2022\/05\/Schermata-2022-05-31-alle-16.08.50.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">4<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/static.cookist.it\/wp-content\/uploads\/sites\/21\/2022\/05\/Schermata-2022-05-31-alle-16.09.41.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">5<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/static.cookist.it\/wp-content\/uploads\/sites\/21\/2022\/05\/Schermata-2022-05-31-alle-16.10.04.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">6<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Work everything until you get a compound without lumps4.&nbsp;Distribute the ladyfingers into a rectangular cake mold, breaking them where necessary to fill the holes5.&nbsp;Pour all the cream over the ladyfingers6.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/static.cookist.it\/wp-content\/uploads\/sites\/21\/2022\/05\/Schermata-2022-05-31-alle-16.10.40.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">7<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/static.cookist.it\/wp-content\/uploads\/sites\/21\/2022\/05\/Schermata-2022-05-31-alle-16.11.08.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">8<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/static.cookist.it\/wp-content\/uploads\/sites\/21\/2022\/05\/Schermata-2022-05-31-alle-16.17.49.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">9<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cover with another layer of ladyfingers7.&nbsp;Put in the fridge to rest for 2 hours8.&nbsp;Sprinkle with icing sugar and serve the ladyfingers tile9.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">storage<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">The ladyfingers tile keeps perfectly&nbsp;<strong>in the refrigerator for 2 days<\/strong>&nbsp;, closed in an airtight container or covered with transparent film.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>ingredients savoiardi biscuits 300 gr Cream cheese 230 gr Sugar 230 gr more starch 180 gr Latte 1 L Egg 5 Vanilla extract \u00bd tsp The&nbsp;ladyfingers tile&nbsp;is a spoon dessert perfect for warm first courses, quick to prepare and&nbsp;without cooking in the oven&nbsp;.&nbsp;The preparation is&nbsp;very simple,&nbsp;because you proceed as for the traditional&nbsp;brick&nbsp;: simply cook the [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":12748,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-12747","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.14 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Tile of ladyfingers: the very simple recipe without cooking - Light Recipes<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.light-recipes.top\/?p=12747\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" 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