{"id":12798,"date":"2024-07-02T20:29:00","date_gmt":"2024-07-02T17:29:00","guid":{"rendered":"https:\/\/www.light-recipes.top\/?p=12798"},"modified":"2024-07-02T20:29:00","modified_gmt":"2024-07-02T17:29:00","slug":"potato-fritters-how-to-make-them-in-just-a-few-steps-2","status":"publish","type":"post","link":"https:\/\/www.light-recipes.top\/?p=12798","title":{"rendered":"Potato Fritters: How to Make Them in Just a Few Steps!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Crispy on the outside and so cheesy on the inside, this recipe is a must!&nbsp;good preparation dear fans.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Ingredients<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 kg (2 pounds) boiled potatoes<\/li>\n\n\n\n<li>2 egg yolks<\/li>\n\n\n\n<li>\u00bd teaspoon of nutmeg<\/li>\n\n\n\n<li>Salt and pepper to taste<\/li>\n\n\n\n<li>100g (1 cup) grated parmesan<\/li>\n\n\n\n<li>3 tablespoons chopped parsley<\/li>\n\n\n\n<li>2 eggs<\/li>\n\n\n\n<li>breadcrumbs to coat<\/li>\n\n\n\n<li>1 block of mozzarella cheese<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Preparation<\/strong><\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Peel and mash the cooked potatoes.<\/li>\n\n\n\n<li>Mix mashed potatoes with salt, pepper, nutmeg, egg yolks and parmesan.<\/li>\n\n\n\n<li>Cut the cheese into rectangles.<br>Take a few spoonfuls of mashed potatoes and form a patty, wrap it around the cheese making sure it is completely covered.<\/li>\n\n\n\n<li>Whisk 2 eggs and cover each potato fritter with egg and breadcrumbs.<\/li>\n\n\n\n<li>Fry for 6-7 minutes or until evenly browned.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Crispy on the outside and so cheesy on the inside, this recipe is a must!&nbsp;good preparation dear fans. Ingredients Preparation<\/p>\n","protected":false},"author":5,"featured_media":12799,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-12798","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.14 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Potato Fritters: How to Make Them in Just a Few Steps! - Light Recipes<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/www.light-recipes.top\/?p=12798\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Potato Fritters: How to Make Them in Just a Few Steps! - Light Recipes\" \/>\n<meta property=\"og:description\" content=\"Crispy on the outside and so cheesy on the inside, this recipe is a must!&nbsp;good preparation dear fans. 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