{"id":13142,"date":"2024-07-07T16:24:22","date_gmt":"2024-07-07T13:24:22","guid":{"rendered":"https:\/\/www.light-recipes.top\/?p=13142"},"modified":"2024-07-07T16:24:23","modified_gmt":"2024-07-07T13:24:23","slug":"if-you-have-1-liter-of-milk-yogurt-and-half-a-lemon-you-can-make-the-best-homemade-cheese-3","status":"publish","type":"post","link":"https:\/\/www.light-recipes.top\/?p=13142","title":{"rendered":"If You Have 1 Liter Of Milk, Yogurt And Half A Lemon, You Can Make The Best Homemade Cheese"},"content":{"rendered":"\n<h1 class=\"wp-block-heading\" id=\"pf-title\"><\/h1>\n\n\n\n<p class=\"wp-block-paragraph\">No doubt that in the different supermarkets can find a variety of cheeses, so when we feel like eating a piece of this food.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">However, there is nothing easier and healthier to prepare your own fresh cheese.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">To prepare this recipe for homemade cheese, just you have to bring home a liter of milk, yogurt and half a lemon It\u2019s super easy!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Ingredients and Required Items&nbsp;<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1000 g (1 litre) fresh milk<\/li>\n\n\n\n<li>1 pot of unsweetened white yogurt or Greek yogurt.<\/li>\n\n\n\n<li>The juice of half a lemon<\/li>\n\n\n\n<li>A hydrophilic cotton compress one meter long (sold at the pharmacy)<\/li>\n\n\n\n<li>A large bowl<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Two methods to do it (your choice)&nbsp;<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Thermomix type mixer:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Select the program 15 min \/ 90 \/ vel.&nbsp;2.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Preparation<\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Add 1 pot of plain unsweetened or Greek yogurt and the juice of \u00bd lemon.\u00a0Mix for 30 seconds on speed 4, and finish with the 2 min \/ 90 \/ vel program.\u00a02.<\/li>\n\n\n\n<li>Wait until the whey separates (about 3 hours).<\/li>\n\n\n\n<li>Fold a 1 meter long cotton wool compress back on itself, and place it on a large bowl.<\/li>\n\n\n\n<li>Pour the contents, and squeeze to remove as much liquid as possible.<\/li>\n\n\n\n<li>Empty the whey from the bowl, and put the compress in it with the cheese.\u00a0Squeeze, then put in the fridge for 30 minutes with a weight on top.<\/li>\n\n\n\n<li>Open the compress, sprinkle 1 pinch of salt and close.<\/li>\n\n\n\n<li>Leave to rest in the refrigerator for 8 hours.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>No doubt that in the different supermarkets can find a variety of cheeses, so when we feel like eating a piece of this food. However, there is nothing easier and healthier to prepare your own fresh cheese. To prepare this recipe for homemade cheese, just you have to bring home a liter of milk, yogurt [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":13143,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-13142","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.14 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>If You Have 1 Liter Of Milk, Yogurt And Half A Lemon, You Can Make The Best Homemade Cheese - Light Recipes<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/www.light-recipes.top\/?p=13142\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"If You Have 1 Liter Of Milk, Yogurt And Half A Lemon, You Can Make The Best Homemade Cheese - Light Recipes\" \/>\n<meta property=\"og:description\" content=\"No doubt that in the different supermarkets can find a variety of cheeses, so when we feel like eating a piece of this food. However, there is nothing easier and healthier to prepare your own fresh cheese. 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