{"id":13151,"date":"2024-07-07T16:31:51","date_gmt":"2024-07-07T13:31:51","guid":{"rendered":"https:\/\/www.light-recipes.top\/?p=13151"},"modified":"2024-07-07T16:31:51","modified_gmt":"2024-07-07T13:31:51","slug":"recipe-rolled-pancakes-with-minced-meat-un-delice-2","status":"publish","type":"post","link":"https:\/\/www.light-recipes.top\/?p=13151","title":{"rendered":"Recipe Rolled Pancakes with Minced Meat Un D\u00e9lice"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\"><strong>Ingredients<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>For the pancake batter<\/li>\n\n\n\n<li>500g flour<\/li>\n\n\n\n<li>8 eggs<\/li>\n\n\n\n<li>1 liter of milk<\/li>\n\n\n\n<li>Salt<\/li>\n\n\n\n<li>120g butter<\/li>\n\n\n\n<li>2 packets of vanilla sugar<\/li>\n\n\n\n<li>Stuffing: 300 g of minced meat<\/li>\n\n\n\n<li>2 egg<\/li>\n\n\n\n<li>2 onions<\/li>\n\n\n\n<li>2 bell peppers (green and red)<\/li>\n\n\n\n<li>Black olives<\/li>\n\n\n\n<li>Gruyere<\/li>\n\n\n\n<li>Butter<\/li>\n\n\n\n<li>Salt, spices (black pepper, paprika, turmeric, ginger)<\/li>\n\n\n\n<li>Olive oil<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Preparation<\/strong><\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>For the pancake batter:<\/strong>\u00a0Mix all the ingredients and beat well in a blender, cover the container and let the batter rest for 1\/2 hour.\u00a0Heat a buttered frying pan, pour a ladle of batter and cook both sides.\u00a0Peel the onions, Cut the peppers into small dice.<\/li>\n\n\n\n<li>After preparing the pancake batter, start saut\u00e9ing the grated onions in a little olive oil.\u00a0Add the crumbled minced meat.\u00a0Add the peppers, break the eggs inside, salt and spice and leave to cook.<\/li>\n\n\n\n<li>Remove from heat and let cool.\u00a0Cook the pancakes, trying not to have pancakes that are too thin.<\/li>\n\n\n\n<li>On a work surface, prepare the stuffing, the cheeses and the pancakes.\u00a0Put a sufficient quantity of the stuffing on the crepe, place the square of cheddar cut in half on top, close the two ends.<\/li>\n\n\n\n<li>Roll into a sausage shape until the end, butter a gratin dish and place the crepe sausages.\u00a0Sprinkle with grated cheese, garnish with black olives.\u00a0Put in the oven for 15 minutes.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Preparation<\/p>\n","protected":false},"author":5,"featured_media":13152,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-13151","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.14 - 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