{"id":14125,"date":"2024-07-27T20:08:00","date_gmt":"2024-07-27T17:08:00","guid":{"rendered":"https:\/\/www.light-recipes.top\/?p=14125"},"modified":"2024-07-27T20:08:00","modified_gmt":"2024-07-27T17:08:00","slug":"flour-sugar-and-butter-is-all-you-need-this-recipe-can-be-made-by-a-child-save-it","status":"publish","type":"post","link":"https:\/\/www.light-recipes.top\/?p=14125","title":{"rendered":"Flour, sugar and butter is all you need! This recipe can be made by a child, save it"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">In the universe of pastry, sometimes alchemy lies in simplicity, and the recipe that I present to you today is a clear exponent of this\u00a0philosophy\u00a0. Flour, sugar and butter is all you need! This recipe can be made by a child, save it<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">This culinary proposal, characterized by its simplicity and the purity of its ingredients, shows that it is not necessary to get complicated to experience the authentic pleasure of sweets.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Join me on this gastronomic journey where we will explore how these fundamental elements come together to create a delicacy that will captivate your senses with its austerity and delicacy.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Flour, sugar and butter is all you need! Here are the ingredients<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1\/4 cup of Sugar<\/li>\n\n\n\n<li>1 cup of refined flour<\/li>\n\n\n\n<li>85 grams of butter<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Procedure<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Start by preheating your oven to a temperature of 250 degrees Celsius.<\/li>\n\n\n\n<li>Place the butter in the bowl of a food processor and blend for 2 to 3 minutes, or until the butter becomes smooth.<\/li>\n\n\n\n<li>Add the sugar to the butter and beat until smooth.<\/li>\n\n\n\n<li>Add the flour to the sugar and butter mixture. Work all the ingredients together until you obtain a perfectly combined mixture.<\/li>\n\n\n\n<li>Gather the dough with dry hands and shape it, rolling it into a uniform bun.<\/li>\n\n\n\n<li>Cover the mold with aluminum foil to facilitate cleaning later.<\/li>\n\n\n\n<li>Wrap the cookie dough in plastic wrap and put it in the refrigerator for at least 20 to 30 minutes before using it.<\/li>\n\n\n\n<li>Then, using your fingers, cut small pieces of dough and place flattened disks about 1cm high on a baking sheet, making sure to leave some space between them.<\/li>\n\n\n\n<li>Take the cookies to the oven preheated to 220\u00b0C and bake for 8-10 minutes, or until they are completely cooked and have a beautiful golden hue on the surface.<\/li>\n\n\n\n<li>After removing them from the oven, transfer the cookies to a rack to cool.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">Now you can savor these freshly baked delights!<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Tips<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Add the finishing touch:<\/strong>\u00a0Enhance the cookies by pouring melted chocolate or decorating them with fondant once they are cooled.<\/li>\n\n\n\n<li><strong>Store with care:<\/strong>\u00a0Store cooled cookies in an airtight container to prolong their freshness, allowing you to enjoy them for up to a week after baking.<\/li>\n\n\n\n<li><strong>Serve with style:<\/strong>\u00a0Enjoy these delicacies either slightly warm or at room temperature, accompanied by a generous portion of your favorite ice cream and a touch of fresh fruit. This way you will have a perfect instant dessert for any dinner. Enjoy it!<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>In the universe of pastry, sometimes alchemy lies in simplicity, and the recipe that I present to you today is a clear exponent of this\u00a0philosophy\u00a0. Flour, sugar and butter is all you need! This recipe can be made by a child, save it This culinary proposal, characterized by its simplicity and the purity of its [&hellip;]<\/p>\n","protected":false},"author":7,"featured_media":14126,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-14125","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.14 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Flour, sugar and butter is all you need! 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