{"id":14910,"date":"2024-08-08T07:27:22","date_gmt":"2024-08-08T04:27:22","guid":{"rendered":"https:\/\/www.light-recipes.top\/?p=14910"},"modified":"2024-08-08T07:27:23","modified_gmt":"2024-08-08T04:27:23","slug":"red-salsa-without-molcajete-2","status":"publish","type":"post","link":"https:\/\/www.light-recipes.top\/?p=14910","title":{"rendered":"Red Salsa without Molcajete"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">INGREDIENTS<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">5 Roma tomatoes<br>3 jalape\u00f1o peppers<br>\u00bd small onion<br>1 teaspoon olive oil<br>\u00bc cup chopped cilantro<br>coarse salt to taste<br>\u00bc cup water<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cut the tomatoes, chiles, and onion in half. Remove the stem from the chiles. Place everything on a baking sheet and pour the teaspoon of oil on top.<br>Place in the oven and cook on the broiler setting for about 5-7 minutes, or until the skin begins to brown. Turn once during this time so everything roasts evenly.<br>Remove everything from the oven and let cool for a few minutes. Then place in the blender, add coarse salt to taste. Blend lightly.<br>Pour the salsa into a container, add the water and chopped cilantro. Stir and adjust the salt.<br>Serve.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTS 5 Roma tomatoes3 jalape\u00f1o peppers\u00bd small onion1 teaspoon olive oil\u00bc cup chopped cilantrocoarse salt to taste\u00bc cup water Cut the tomatoes, chiles, and onion in half. Remove the stem from the chiles. Place everything on a baking sheet and pour the teaspoon of oil on top.Place in the oven and cook on the broiler [&hellip;]<\/p>\n","protected":false},"author":7,"featured_media":14911,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-14910","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.14 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Red Salsa without Molcajete - Light Recipes<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/www.light-recipes.top\/?p=14910\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Red Salsa without Molcajete - Light Recipes\" \/>\n<meta property=\"og:description\" content=\"INGREDIENTS 5 Roma tomatoes3 jalape\u00f1o peppers\u00bd small onion1 teaspoon olive oil\u00bc cup chopped cilantrocoarse salt to taste\u00bc cup water Cut the tomatoes, chiles, and onion in half. 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