{"id":15312,"date":"2024-08-13T07:47:53","date_gmt":"2024-08-13T04:47:53","guid":{"rendered":"https:\/\/www.light-recipes.top\/?p=15312"},"modified":"2024-08-13T07:47:53","modified_gmt":"2024-08-13T04:47:53","slug":"homemade-lemon-pudding-a-soft-dessert-with-a-fresh-and-aromatic-flavor-the-recipe","status":"publish","type":"post","link":"https:\/\/www.light-recipes.top\/?p=15312","title":{"rendered":"Homemade lemon pudding: a soft dessert, with a fresh and aromatic flavor, the recipe"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">This lemon pudding is a delicious and easy-to-prepare recipe that you will love for its spongy texture and refreshing flavor. Don&#8217;t miss this unique recipe!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Perfect for any occasion, this dessert combines the freshness of lemon with the softness of a well-baked pudding and the sweet touch of glaze.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Follow these steps and some additional tips to ensure the success of your recipe.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Index<\/p>\n\n\n\n<ol id=\"index-table\" class=\"wp-block-list\">\n<li><\/li>\n<\/ol>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"Ingredientes\">Ingredients<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">For the dough:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>3 Eggs<\/li>\n\n\n\n<li>130 gr of Sugar<\/li>\n\n\n\n<li>125 gr of natural yogurt<\/li>\n\n\n\n<li>100 ml of seed oil<\/li>\n\n\n\n<li>1 sachet of baking powder<\/li>\n\n\n\n<li>Juice and zest of one lemon<\/li>\n\n\n\n<li>250 gr of flour<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">For the syrup:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>50 ml of water<\/li>\n\n\n\n<li>30 g of sugar<\/li>\n\n\n\n<li>Juice of 1\/2 lemon and zest<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">For the glaze:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>100 g of powdered sugar<\/li>\n\n\n\n<li>2 tbsp lemon juice<\/li>\n\n\n\n<li>1 tbsp of milk<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"Preparacion\">Preparation<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Prepare the dough<\/strong>\u00a0:\n<ul class=\"wp-block-list\">\n<li>In a large bowl, beat the eggs with the sugar until you get a foamy, light-colored mixture.<\/li>\n\n\n\n<li>Add the lemon juice and zest, mixing well.<\/li>\n\n\n\n<li>Add the oil and natural yogurt to the egg and sugar mixture.<\/li>\n\n\n\n<li>Sift the flour together with the baking powder and gradually add it to the mixture, beating gently until you obtain a homogeneous dough.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Bake<\/strong>\u00a0:\n<ul class=\"wp-block-list\">\n<li>Pour the dough into a mold previously greased with butter and floured.<\/li>\n\n\n\n<li>Bake at 170\u00b0 C for approximately 35 minutes, or until a toothpick inserted in the center comes out clean.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Prepare the syrup<\/strong>\u00a0:\n<ul class=\"wp-block-list\">\n<li>While the pudding is baking, combine the water, sugar and lemon juice with the zest in a saucepan.<\/li>\n\n\n\n<li>Heat over medium heat until the sugar has completely dissolved.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Moisten the pudding<\/strong>\u00a0:\n<ul class=\"wp-block-list\">\n<li>Once the pudding is ready, remove it from the oven and let it cool slightly.<\/li>\n\n\n\n<li>Using a toothpick, make small holes in the surface of the pudding and pour the syrup evenly so it is absorbed.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Prepare the glaze<\/strong>\u00a0:\n<ul class=\"wp-block-list\">\n<li>In a bowl, mix the lemon juice, milk and powdered sugar until you obtain a smooth and slightly thick consistency.<\/li>\n\n\n\n<li>Pour the glaze over the cooled pudding and let it harden slightly.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Decorate<\/strong>\u00a0:\n<ul class=\"wp-block-list\">\n<li>For a decorative touch, place thin lemon slices on top of the frosting.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>We also recommend:\u00a0Express orange pudding: a super fluffy and sweet dessert, ready in just 5 minutes<\/strong><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Additional Tips:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Ingredient Temperature<\/strong>\u00a0: Make sure all ingredients are at room temperature before you start, especially the eggs and yogurt. This will help them mix better and give the pudding a more uniform texture.<\/li>\n\n\n\n<li><strong>Do not open the oven<\/strong>\u00a0: Avoid opening the oven door during the first 30 minutes of cooking to prevent the pudding from sinking.<\/li>\n\n\n\n<li><strong>Extra Aroma:<\/strong>\u00a0Add a pinch of vanilla or almond extract to the dough for an extra touch of flavor.<\/li>\n\n\n\n<li><strong>Conservation:<\/strong>\u00a0The cake stays fresh in an airtight container at room temperature for 3-4 days. If you live in a hot place, it is best to store it in the refrigerator.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>This lemon pudding is a delicious and easy-to-prepare recipe that you will love for its spongy texture and refreshing flavor. Don&#8217;t miss this unique recipe! Perfect for any occasion, this dessert combines the freshness of lemon with the softness of a well-baked pudding and the sweet touch of glaze. Follow these steps and some additional [&hellip;]<\/p>\n","protected":false},"author":7,"featured_media":15313,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-15312","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.14 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Homemade lemon pudding: a soft dessert, with a fresh and aromatic flavor, the recipe - Light Recipes<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.light-recipes.top\/?p=15312\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Homemade lemon pudding: a soft dessert, with a fresh and aromatic flavor, the recipe - Light Recipes\" \/>\n<meta property=\"og:description\" content=\"This lemon pudding is a delicious and easy-to-prepare recipe that you will love for its spongy texture and refreshing flavor. 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