Ingredients: <\/p>\n\n\n\n
8 tablespoons of flour, <\/p>\n\n\n\n
2 tablespoons of sugar, <\/p>\n\n\n\n
1 packet of vanilla sugar, <\/p>\n\n\n\n
1\/2 packet of yeast, <\/p>\n\n\n\n
2 eggs, a little milk
In a bowl, pour the 8 tablespoons of flour, the 2 tablespoons of sugar
Mix the whole with the vanilla sugar. Break the 2 eggs and mix the whole without making lumps. Pour a little milk, about 3 tablespoons of milk.
Once you have obtained a smooth and homogeneous paste, neither too firm nor too liquid.
Pour the 1\/2 sachet of yeast and mix.
Heat a frying pan over low heat and pour in a little oil and spread with paper towels.
Pour a tablespoon of dough to form a doughnut. Check the top for doneness when the top is lightly browned.
Add powdered sugar or powdered sugar.
Good tasting!<\/p>\n","protected":false},"excerpt":{"rendered":"
Ingredients: 8 tablespoons of flour, 2 tablespoons of sugar, 1 packet of vanilla sugar, 1\/2 packet of yeast, 2 eggs, a little milkIn a bowl, pour the 8 tablespoons of flour, the 2 tablespoons of sugarMix the whole with the vanilla sugar. Break the 2 eggs and mix the whole without making lumps. Pour a […]<\/p>\n","protected":false},"author":1,"featured_media":2553,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-2552","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dessert"],"aioseo_notices":[],"yoast_head":"\n