{"id":4197,"date":"2023-10-04T22:10:54","date_gmt":"2023-10-04T19:10:54","guid":{"rendered":"http:\/\/www.light-recipes.top\/?p=4197"},"modified":"2023-10-04T22:10:54","modified_gmt":"2023-10-04T19:10:54","slug":"discover-these-7-foods-you-should-never-freeze","status":"publish","type":"post","link":"https:\/\/www.light-recipes.top\/?p=4197","title":{"rendered":"Discover these 7 Foods You Should Never Freeze"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Most foods can be frozen without much hassle and this practice helps to combat food waste.&nbsp;However, some fruits, vegetables or other foods do not respond as well to such cold temperatures.&nbsp;We have made a&nbsp;<strong>list for you of these 7 foods not to put in the freezer.<\/strong><\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>1 \u2013 BREAD<\/strong><\/h4>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><img decoding=\"async\" src=\"https:\/\/www.recettemarocaine365.com\/wp-content\/uploads\/2020\/01\/pain-e1578343791340.jpg\" alt=\"\" class=\"wp-image-18700\"\/><\/figure>\n<\/div>\n\n\n<ul class=\"wp-block-list\">\n<li>Some will say that it is possible to freeze bread so as not to spoil it and always have more if needed.<\/li>\n\n\n\n<li>However, defrosting is far from being bread&#8217;s best friend: it softens, loses its flavor, its crispness and absorbs all the odors of food stored in the freezer.<\/li>\n\n\n\n<li>Nothing beats good fresh bread from the baker, with a golden crust and crispy crumb.<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>2 \u2013 TOMATOES<\/strong><\/h4>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><img decoding=\"async\" src=\"https:\/\/www.recettemarocaine365.com\/wp-content\/uploads\/2020\/01\/Tomates-e1578343977998.jpg\" alt=\"\" class=\"wp-image-18702\"\/><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\">Same thing for tomatoes, very juicy, which are only suitable for this preservation technique if they are cooked.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>3 \u2013 YOGURT AND CHEESES<\/strong><\/h4>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><img decoding=\"async\" src=\"https:\/\/www.recettemarocaine365.com\/wp-content\/uploads\/2020\/01\/fromage.jpg\" alt=\"\" class=\"wp-image-18697\"\/><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\">Freezing yogurt does not kill its lactic ferments, but once thawed, this product&nbsp;&nbsp;<strong>loses its smoothness and becomes grainy<\/strong>&nbsp;.&nbsp;Storing soft cheeses in the freezer will give a similar result to storing milk.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\" id=\"5j67a\"><strong>4 \u2013 POTATOES<\/strong><\/h4>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><img decoding=\"async\" src=\"https:\/\/www.recettemarocaine365.com\/wp-content\/uploads\/2020\/01\/pomme-de-terre.png\" alt=\"\" class=\"wp-image-18696\"\/><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\">It&#8217;s the same thing as for the refrigerator: potatoes, very rich in starch, do not tolerate cold well.&nbsp;Placing raw potatoes in a freezer will accelerate their aging, they will darken and lose their texture.&nbsp;You can, however,&nbsp;&nbsp;<strong>place potato dishes in the freezer<\/strong>&nbsp;, provided they have been cooked.&nbsp;This rule applies to other tubers and root vegetables, such as sweet potatoes, parsnips, etc.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>5 \u2013 EGGS<\/strong><\/h4>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><img decoding=\"async\" src=\"https:\/\/www.recettemarocaine365.com\/wp-content\/uploads\/2020\/01\/oeuf.jpg\" alt=\"\" class=\"wp-image-18699\"\/><\/figure>\n<\/div>\n\n\n<ul class=\"wp-block-list\">\n<li>Put the eggs in the freezer?&nbsp;Especially not.&nbsp;This is an aberration!&nbsp;Yet you are reproducing a pattern that you know.&nbsp;.&nbsp;It&#8217;s often a question of tradition: your parents put them in the fridge, your grandparents too, so you repeat the same actions.&nbsp;However, ask yourself the question!<\/li>\n\n\n\n<li>Eggs are not part of the fresh sections of supermarkets.&nbsp;Therefore, there is no need to keep them in the freezer at home either, for several reasons.&nbsp;The cold risks bursting the shell if you freeze them intact as soon as you get back from shopping!&nbsp;Hello damage!&nbsp;As for hard-boiled eggs, again, this is not a very good idea, they will be a bit rubbery when you want to eat them.&nbsp;Eat fresh eggs or feel free to make cakes.<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>6 \u2013 WATERMELON AND MELON<\/strong><\/h4>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><img decoding=\"async\" src=\"https:\/\/www.recettemarocaine365.com\/wp-content\/uploads\/2020\/01\/past%C3%A8que.jpg\" alt=\"\" class=\"wp-image-18701\"\/><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\">Very rich in water, these fruits are not suitable for freezing.&nbsp;Once defrosted, they may no longer have the same flavor or even no flavor at all.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>7 \u2013 MILK<\/strong><\/h4>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><img decoding=\"async\" src=\"https:\/\/www.recettemarocaine365.com\/wp-content\/uploads\/2020\/01\/lait.jpg\" alt=\"\" class=\"wp-image-18698\"\/><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\">Unfortunately,&nbsp;&nbsp;<strong>milk stored in the freezer can separate into chunks and watery parts&nbsp;<\/strong>&nbsp;when thawed.&nbsp;It will be safe to eat, but it&#8217;s not exactly the best consistency to add to your morning cereal or coffee.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Most foods can be frozen without much hassle and this practice helps to combat food waste.&nbsp;However, some fruits, vegetables or other foods do not respond as well to such cold temperatures.&nbsp;We have made a&nbsp;list for you of these 7 foods not to put in the freezer. 1 \u2013 BREAD 2 \u2013 TOMATOES Same thing for [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":4198,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-4197","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.14 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Discover these 7 Foods You Should Never Freeze - Light Recipes<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/www.light-recipes.top\/?p=4197\" \/>\n<meta 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