{"id":457,"date":"2023-02-03T18:54:06","date_gmt":"2023-02-03T16:54:06","guid":{"rendered":"http:\/\/www.light-recipes.top\/?p=457"},"modified":"2023-02-03T18:54:08","modified_gmt":"2023-02-03T16:54:08","slug":"sapling-biscuits-easy-and-delicious-prepare-them-for-new-years-eve","status":"publish","type":"post","link":"https:\/\/www.light-recipes.top\/?p=457","title":{"rendered":"Sapling biscuits: easy and delicious, prepare them for New Year&#8217;s Eve"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Sapling biscuits: easy and delicious, prepare them for New Year&#8217;s Eve<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">They are perfect if served with tea, coffee or latte, at breakfast or as a snack, but also at the end of a meal they offer great satisfaction to the palate, entertaining guests at the table to round off a festive gathering on a sweet note.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">A slightly crunchy crust, a soft interior enclosed by two crumbly and delicious layers: these are the characteristics of the most delicious biscuits ever.&nbsp;Children and adults will like them, but they will also be a very welcome gift for your friends, a precious gift made by you with your warmth.&nbsp;Wrap them in transparent bags so as to make their inviting beauty immediately visible.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Advertising<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">What are you waiting for then?&nbsp;Get to work, let&#8217;s get started!<a href=\"https:\/\/pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fdonnaup.it%2Fbiscotti-alberello-facili-e-golosi-preparali-per-capodanno%2F&amp;media=https%3A%2F%2Fdonnaup.it%2Fwp-content%2Fuploads%2F2022%2F12%2F10-4-1200x800.jpg.webp&amp;description=Triangolini%20friabili%20inzuccherati%3A%20i%20biscotti%20delle%20feste%20che%20ancora%20non%20conosci.&amp;is_video=false\" target=\"_blank\" rel=\"noreferrer noopener\"><\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">For this recipe, get:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>yogurt 100 g<\/li>\n\n\n\n<li>egg 1 + 1 for brushing<\/li>\n\n\n\n<li>sugar 2 spoons + 2\/3 to sprinkle<\/li>\n\n\n\n<li>vanilla sugar 1 tsp<\/li>\n\n\n\n<li>baking powder 1 tsp<\/li>\n\n\n\n<li>butter 100 g<\/li>\n\n\n\n<li>farina 320 g<\/li>\n\n\n\n<li>salt, 1 pinch<\/li>\n\n\n\n<li>icing sugar to taste to decorate<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Preheat the oven to 180\u00b0.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Line the dripping pan with the special paper.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Sift the flour into a bowl, add 2 tablespoons of sugar, the baking powder, a pinch of salt and the vanilla sugar.&nbsp;Mix the powders with the hand whisk to uniform them.&nbsp;Now add the butter and start working by kneading with your hands.&nbsp;Make a hole in the center and insert the egg and yogurt, then mix first with a spoon, then again with your hands.&nbsp;You have to get a very compact dough.&nbsp;Leave it on the work surface, then cover it with the bowl and let it rest for about ten minutes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">After this time, roll it out with a rolling pin to obtain a disc about one centimeter thick.&nbsp;Brush the surface with a lightly beaten egg or egg yolk.&nbsp;Sprinkle 2 or 3 tablespoons of sugar and start cutting your biscuits with a knife.&nbsp;First make some rectangles, then divide them along the diagonal to obtain many triangles.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Advertising<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Arrange them on the plate well spaced and cook for 25 minutes until completely browned.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Take them out of the oven, let them cool and sprinkle them with icing sugar.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">I am a marvel.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/youtu.be\/llApZ81XOBo\"><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sapling biscuits: easy and delicious, prepare them for New Year&#8217;s Eve They are perfect if served with tea, coffee or latte, at breakfast or as a snack, but also at the end of a meal they offer great satisfaction to the palate, entertaining guests at the table to round off a festive gathering on a [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":458,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-457","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.14 - 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