{"id":5249,"date":"2023-12-04T00:20:30","date_gmt":"2023-12-03T22:20:30","guid":{"rendered":"http:\/\/www.light-recipes.top\/?p=5249"},"modified":"2023-12-04T00:20:31","modified_gmt":"2023-12-03T22:20:31","slug":"onion-water-for-watering-plants","status":"publish","type":"post","link":"https:\/\/www.light-recipes.top\/?p=5249","title":{"rendered":"Onion Water for Watering Plants"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/bit.ly\/46XjT19\" target=\"_blank\" rel=\"noreferrer noopener\"><\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Do you throw away your onion skins?&nbsp;It is a mistake !&nbsp;We explain in detail how to reuse them to have healthy plants.&nbsp;we show you an effective, practical, ecological and inexpensive technique that we will make with onion skins.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Ingredients<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Onion skin<\/li>\n\n\n\n<li>1 liter of water<\/li>\n\n\n\n<li>Plastic bottle<\/li>\n\n\n\n<li>Filter or Strainer<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Instructions<\/strong><\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>First, you need to gather the onion skins until you fill a medium bucket.<\/li>\n\n\n\n<li>Once full, with scissors or with your hands you must crush them until they are one size smaller.<\/li>\n\n\n\n<li>You will continue to place them inside the plastic bottle and cut it to a height of 3\/4.<\/li>\n\n\n\n<li>Once filling is complete, pour in the liter of water.<\/li>\n\n\n\n<li>The number of shells we put is for reference only, because if you put more or less, the effect will be the same.<\/li>\n\n\n\n<li>Once step 4 is completed, proceed to cap the bottle.&nbsp;You will do this with the part that you have cut out of the bottle or simply with any container that covers it.<\/li>\n\n\n\n<li>Let the mixture sit outside for 24 hours.<\/li>\n\n\n\n<li>After this time, you will proceed to filter the mixture.&nbsp;You can use a cloth that serves as a filter or simply as a strainer.<\/li>\n\n\n\n<li>Now if you already have the best fertilizer for all types of plants, including outdoor and indoor.<\/li>\n\n\n\n<li>This solution will last you up to 2 weeks of use.&nbsp;After this time, you must throw away and make a new mixture.<\/li>\n\n\n\n<li>When not using it, store it in the refrigerator.<\/li>\n\n\n\n<li>Watering all kinds of plants, large or small, flowering or not, indoor or outdoor, it&#8217;s the same and effective.<\/li>\n\n\n\n<li>Perform this procedure at least every 20 days.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Do you throw away your onion skins?&nbsp;It is a mistake !&nbsp;We explain in detail how to reuse them to have healthy plants.&nbsp;we show you an effective, practical, ecological and inexpensive technique that we will make with onion skins. Ingredients Instructions<\/p>\n","protected":false},"author":1,"featured_media":5250,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-5249","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-1"],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.14 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Onion Water for Watering Plants - Light Recipes<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.light-recipes.top\/?p=5249\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Onion Water for Watering Plants - Light Recipes\" \/>\n<meta property=\"og:description\" content=\"Do you throw away your onion skins?&nbsp;It is a mistake !&nbsp;We explain in detail how to reuse them to have healthy plants.&nbsp;we show you an effective, practical, ecological and inexpensive technique that we will make with onion skins. 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