{"id":6315,"date":"2024-02-02T12:16:09","date_gmt":"2024-02-02T10:16:09","guid":{"rendered":"http:\/\/www.light-recipes.top\/?p=6315"},"modified":"2024-02-02T12:16:10","modified_gmt":"2024-02-02T10:16:10","slug":"false-flan-a-simple-and-economical-alternative-to-sweeten-your-desserts","status":"publish","type":"post","link":"https:\/\/www.light-recipes.top\/?p=6315","title":{"rendered":"False flan: a simple and economical alternative to sweeten your desserts"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Flan is a classic dessert that we all love.&nbsp;Its soft texture, sweet flavor and golden caramel make it an irresistible delight.&nbsp;However, many people have food allergies or dietary restrictions that prevent them from enjoying traditional flan, which contains eggs.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">But don&#8217;t worry, we have the perfect solution: the &#8220;False Flan&#8221;.&nbsp;This dessert gets its name because, unlike traditional flan, it does not use eggs in its preparation.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">It is a simple and economical alternative that can be enjoyed by everyone.&nbsp;Today we will teach you how to prepare this delicious and creamy faux flan that will captivate your palate without compromising your dietary needs.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">How to prepare False flan<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">To prepare this delicious dessert, you will need:<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Ingredients:<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">-1 liter of Milk<br>-125 g of Sugar<br>-110 g of Cornstarch<br>-1 tablespoon of Vanilla Essence<br>-1 teaspoon of Lemon Zest<br><strong>For the caramel:<br><\/strong>-1 glass of Sugar<br>-1 teaspoon of Water<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Preparation<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>We start with the caramel.&nbsp;Place the sugar in a large skillet over medium heat.<\/li>\n\n\n\n<li>Add the teaspoon of water and mix well.<\/li>\n\n\n\n<li>Cook the sugar without stirring for a few minutes until it melts and turns golden.&nbsp;Make sure you keep an eye on it to prevent it from burning.<\/li>\n\n\n\n<li>Remove the pan from the heat when the caramel is an even golden color.<\/li>\n\n\n\n<li>Quickly pour the hot caramel into the bottom of individual flan molds or a large mold.&nbsp;Rotate the molds so that the caramel evenly covers the bottom and sides.&nbsp;Let it cool.<\/li>\n<\/ol>\n\n\n\n<h4 class=\"wp-block-heading\">For the Flan<\/h4>\n\n\n\n<ol class=\"wp-block-list\">\n<li>In a large pot, heat the milk over medium heat just to the sugar, until hot but not boiling.&nbsp;Add the vanilla essence and lemon zest, and mix well.<\/li>\n\n\n\n<li>In a separate bowl, mix the cornstarch with a little cold milk to make a smooth paste.<\/li>\n\n\n\n<li>Add the cornstarch mixture to the hot milk and stir constantly until the mixture thickens to a cream-like consistency.&nbsp;This will take approximately 5-7 minutes.<\/li>\n\n\n\n<li>Remove the pot from the heat and pour the mixture over the caramel in the flan molds.<\/li>\n\n\n\n<li>Let cool at room temperature for a few minutes and then refrigerate for at least 4 hours or until completely firm.<\/li>\n\n\n\n<li>To unmold, run a knife along the edges of the flan to separate it from the mold.<\/li>\n\n\n\n<li>Place a plate over the mold and turn quickly so that the flan falls onto the plate with the caramel on top.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">Your fake flan is ready to be enjoyed!&nbsp;You can garnish it with fresh fruit, whipped cream, or crushed nuts if you like.<br>Now that you&#8217;ve learned how to make this exquisite faux flan without eggs, you can please everyone in your family or group of friends, even those with dietary restrictions.&nbsp;This creamy and delicious dessert is sure to become a favorite in your culinary repertoire.&nbsp;Enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Flan is a classic dessert that we all love.&nbsp;Its soft texture, sweet flavor and golden caramel make it an irresistible delight.&nbsp;However, many people have food allergies or dietary restrictions that prevent them from enjoying traditional flan, which contains eggs. But don&#8217;t worry, we have the perfect solution: the &#8220;False Flan&#8221;.&nbsp;This dessert gets its name because, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":6316,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-6315","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.14 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>False flan: a simple and economical alternative to sweeten your desserts - Light Recipes<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.light-recipes.top\/?p=6315\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"False flan: a simple and economical alternative to sweeten your desserts - Light Recipes\" \/>\n<meta property=\"og:description\" content=\"Flan is a classic dessert that we all love.&nbsp;Its soft texture, sweet flavor and golden caramel make it an irresistible delight.&nbsp;However, many people have food allergies or dietary restrictions that prevent them from enjoying traditional flan, which contains eggs. But don&#8217;t worry, we have the perfect solution: the &#8220;False Flan&#8221;.&nbsp;This dessert gets its name because, [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.light-recipes.top\/?p=6315\" \/>\n<meta property=\"og:site_name\" content=\"Light Recipes\" \/>\n<meta property=\"article:published_time\" content=\"2024-02-02T10:16:09+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-02-02T10:16:10+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.light-recipes.top\/wp-content\/uploads\/2024\/02\/Untitled-design-2024-02-02T121544.185.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"500\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"liliaturcin5\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"liliaturcin5\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.light-recipes.top\/?p=6315\",\"url\":\"https:\/\/www.light-recipes.top\/?p=6315\",\"name\":\"False flan: a simple and economical alternative to sweeten your desserts - Light Recipes\",\"isPartOf\":{\"@id\":\"https:\/\/www.light-recipes.top\/#website\"},\"datePublished\":\"2024-02-02T10:16:09+00:00\",\"dateModified\":\"2024-02-02T10:16:10+00:00\",\"author\":{\"@id\":\"https:\/\/www.light-recipes.top\/#\/schema\/person\/767871922b7ae248c90f1c06691fd8c9\"},\"breadcrumb\":{\"@id\":\"https:\/\/www.light-recipes.top\/?p=6315#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.light-recipes.top\/?p=6315\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.light-recipes.top\/?p=6315#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"\u0413\u043e\u043b\u043e\u0432\u043d\u0430\",\"item\":\"https:\/\/www.light-recipes.top\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"False flan: a simple and economical alternative to sweeten your desserts\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.light-recipes.top\/#website\",\"url\":\"https:\/\/www.light-recipes.top\/\",\"name\":\"Light Recipes\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.light-recipes.top\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.light-recipes.top\/#\/schema\/person\/767871922b7ae248c90f1c06691fd8c9\",\"name\":\"liliaturcin5\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.light-recipes.top\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/59b432e62ab5dabefd17e13047810de54fab532aa1c810c597bc15cd3edb5b4c?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/59b432e62ab5dabefd17e13047810de54fab532aa1c810c597bc15cd3edb5b4c?s=96&d=mm&r=g\",\"caption\":\"liliaturcin5\"},\"sameAs\":[\"http:\/\/www.light-recipes.top\"],\"url\":\"https:\/\/www.light-recipes.top\/?author=1\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"False flan: a simple and economical alternative to sweeten your desserts - Light Recipes","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.light-recipes.top\/?p=6315","og_locale":"en_US","og_type":"article","og_title":"False flan: a simple and economical alternative to sweeten your desserts - Light Recipes","og_description":"Flan is a classic dessert that we all love.&nbsp;Its soft texture, sweet flavor and golden caramel make it an irresistible delight.&nbsp;However, many people have food allergies or dietary restrictions that prevent them from enjoying traditional flan, which contains eggs. But don&#8217;t worry, we have the perfect solution: the &#8220;False Flan&#8221;.&nbsp;This dessert gets its name because, [&hellip;]","og_url":"https:\/\/www.light-recipes.top\/?p=6315","og_site_name":"Light Recipes","article_published_time":"2024-02-02T10:16:09+00:00","article_modified_time":"2024-02-02T10:16:10+00:00","og_image":[{"width":1024,"height":500,"url":"https:\/\/www.light-recipes.top\/wp-content\/uploads\/2024\/02\/Untitled-design-2024-02-02T121544.185.png","type":"image\/png"}],"author":"liliaturcin5","twitter_card":"summary_large_image","twitter_misc":{"Written by":"liliaturcin5","Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.light-recipes.top\/?p=6315","url":"https:\/\/www.light-recipes.top\/?p=6315","name":"False flan: a simple and economical alternative to sweeten your desserts - Light Recipes","isPartOf":{"@id":"https:\/\/www.light-recipes.top\/#website"},"datePublished":"2024-02-02T10:16:09+00:00","dateModified":"2024-02-02T10:16:10+00:00","author":{"@id":"https:\/\/www.light-recipes.top\/#\/schema\/person\/767871922b7ae248c90f1c06691fd8c9"},"breadcrumb":{"@id":"https:\/\/www.light-recipes.top\/?p=6315#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.light-recipes.top\/?p=6315"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.light-recipes.top\/?p=6315#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"\u0413\u043e\u043b\u043e\u0432\u043d\u0430","item":"https:\/\/www.light-recipes.top\/"},{"@type":"ListItem","position":2,"name":"False flan: a simple and economical alternative to sweeten your desserts"}]},{"@type":"WebSite","@id":"https:\/\/www.light-recipes.top\/#website","url":"https:\/\/www.light-recipes.top\/","name":"Light Recipes","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.light-recipes.top\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/www.light-recipes.top\/#\/schema\/person\/767871922b7ae248c90f1c06691fd8c9","name":"liliaturcin5","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.light-recipes.top\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/59b432e62ab5dabefd17e13047810de54fab532aa1c810c597bc15cd3edb5b4c?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/59b432e62ab5dabefd17e13047810de54fab532aa1c810c597bc15cd3edb5b4c?s=96&d=mm&r=g","caption":"liliaturcin5"},"sameAs":["http:\/\/www.light-recipes.top"],"url":"https:\/\/www.light-recipes.top\/?author=1"}]}},"_links":{"self":[{"href":"https:\/\/www.light-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/6315","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.light-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.light-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.light-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.light-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6315"}],"version-history":[{"count":1,"href":"https:\/\/www.light-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/6315\/revisions"}],"predecessor-version":[{"id":6317,"href":"https:\/\/www.light-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/6315\/revisions\/6317"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.light-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/6316"}],"wp:attachment":[{"href":"https:\/\/www.light-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6315"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.light-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6315"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.light-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6315"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}