{"id":757,"date":"2023-02-13T00:42:23","date_gmt":"2023-02-12T22:42:23","guid":{"rendered":"http:\/\/www.light-recipes.top\/?p=757"},"modified":"2023-02-13T00:42:24","modified_gmt":"2023-02-12T22:42:24","slug":"best-homemade-potato-salad","status":"publish","type":"post","link":"https:\/\/www.light-recipes.top\/?p=757","title":{"rendered":"BEST HOMEMADE POTATO SALAD"},"content":{"rendered":"\n

Prep Time:<\/strong> 1 hr | Additional Time:<\/strong> 1 hr | Total Time:<\/strong> 2 hrs | Yield:<\/strong> 12 Servings<\/p>\n\n\n\n

I love potato salad! This recipe I am sharing with you today is probably the best potato salad I have ever tried! These basic ingredients make the perfect salad. Oh, man, you have got to give this one a try! The creaminess of this is superb! From the potatoes to the bacon, everything about this is perfect! Feel free to add more to it if you wish. I know that you can do a lot to make this recipe even better. Have a blessed day, friends. Enjoy!<\/p>\n\n\n\n

Ingredients:<\/strong><\/em><\/p>\n\n\n\n

2 lbs clean, scrubbed new red potatoes<\/p>\n\n\n\n

6 Eggs<\/p>\n\n\n\n

1 lb bacon<\/p>\n\n\n\n

1 onion, finely chopped<\/p>\n\n\n\n

1 stalk celery, finely chopped<\/p>\n\n\n\n

2 c mayonnaise<\/p>\n\n\n\n

salt and pepper to taste<\/p>\n\n\n\n

Directions:<\/strong><\/em><\/p>\n\n\n\n

Place a large pot with salted water on the stove and turn the heat to high. Allow the water to boil.<\/p>\n\n\n\n

Add the potatoes and cook for 15 minutes or until fork-tender.<\/p>\n\n\n\n

Drain the potatoes, then place them inside the fridge to cool.<\/p>\n\n\n\n

Put the eggs into a saucepan with cold water. Make sure to submerge them.<\/p>\n\n\n\n

Place the pan on the stove and turn the heat to medium and allow the water to boil.<\/p>\n\n\n\n

Remove the pan from the heat, then cover it with a lid. Allow the eggs to sit for at least 10 minutes in the hot water.<\/p>\n\n\n\n

Drain the eggs. Peel and slice them into small pieces.<\/p>\n\n\n\n

Place a skillet on the stove and turn the heat to medium. Add the bacon and cook until crispy.<\/p>\n\n\n\n

Remove the crispy bacon from the skillet and discard excess grease.<\/p>\n\n\n\n

Slice the potatoes and put them into a large mixing bowl.<\/p>\n\n\n\n

Add the bacon, eggs, celery, onion, mayonnaise, salt, and pepper. Stir until well combined.<\/p>\n\n\n\n

Place it inside the fridge to chill for at least an hour.<\/p>\n\n\n\n

Serve and enjoy!<\/p>\n\n\n\n

Nutrition Facts:<\/strong><\/p>\n\n\n\n

Per Serving:<\/strong> 430 Calories | Protein 9.5g | Carbohydrates 16.2g | Fat 36.9g | Cholesterol 120.6mg | Sodium 535.8mg<\/p>\n\n\n\n

Sourse- misscooker.com<\/p>\n","protected":false},"excerpt":{"rendered":"

Prep Time: 1 hr | Additional Time: 1 hr | Total Time: 2 hrs | Yield: 12 Servings I love potato salad! This recipe I am sharing with you today is probably the best potato salad I have ever tried! These basic ingredients make the perfect salad. Oh, man, you have got to give this one a try! The creaminess of this […]<\/p>\n","protected":false},"author":1,"featured_media":758,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-757","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"aioseo_notices":[],"yoast_head":"\nBEST HOMEMADE POTATO SALAD - Light Recipes<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/www.light-recipes.top\/?p=757\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"BEST HOMEMADE POTATO SALAD - Light Recipes\" \/>\n<meta property=\"og:description\" content=\"Prep Time: 1 hr | Additional Time: 1 hr | Total Time: 2 hrs | Yield: 12 Servings I love potato salad! 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