{"id":8753,"date":"2024-05-01T19:41:58","date_gmt":"2024-05-01T16:41:58","guid":{"rendered":"https:\/\/www.light-recipes.top\/?p=8753"},"modified":"2024-05-01T19:41:59","modified_gmt":"2024-05-01T16:41:59","slug":"spoiled-basil-you-can-restore-it-in-minutes-my-grandmothers-old-trick","status":"publish","type":"post","link":"https:\/\/www.light-recipes.top\/?p=8753","title":{"rendered":"Spoiled basil, you can restore it in minutes – my grandmother’s old trick!"},"content":{"rendered":"\n

We all have   basil leaves in the kitchen   <\/strong>to<\/strong>   add flavor to our dishes. It is a truly fundamental plant of Italian gastronomy, also widely used abroad. It has a strong and special flavor that highlights each of our recipes. Basil also has very important health properties, making it an important plant to grow and even have on the balcony or terrace of your home.<\/p>\n\n\n\n

Basil has   anti-inflammatory properties<\/strong>   that help reduce  pain<\/strong>    and   inflammation<\/strong>   throughout the human body. It also has   antioxidant properties<\/strong>   that protect the body’s cells from free radicals and oxidative stress.<\/p>\n\n\n

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It has   antimicrobial properties<\/strong>   that prevent the growth of microorganisms such as bacteria, viruses and fungi. It is a perfect plant to   combat local infections of both the respiratory and urinary tracts. <\/strong> It also has   digestive properties<\/strong>   as it relieves the symptoms of  stomach pain. <\/strong> Lastly, it also has   relaxing properties<\/strong>   that relieve stress and anxiety. However, not everyone knows that basil is not easy to grow and   can rot easily. <\/strong>  That’s why we tell you how to revive it if it has become like this.<\/p>\n\n\n\n

Finally, we reveal everything about how to   restore  <\/strong>rotten basil <\/strong>   . Nobody expected it to be so easy; It’s the trick breeders use.<\/p>\n\n\n\n

Spoiled basil, you can restore it in minutes – my grandmother’s old trick!<\/strong><\/h2>\n\n\n\n

<\/p>\n\n\n\n

To keep basil   healthy<\/strong>   and   prevent it from rotting<\/strong>   , it may be important to make sure the soil it grows in is healthy. You should know that basil requires soil  rich in nutrients and with good drainage  <\/strong>.<\/strong><\/p>\n\n\n\n

The advice is to enrich  the   <\/strong>soil   <\/strong>with fertilizer<\/strong>   so that this plant can  grow healthier<\/strong>   . You can also use a liquid organic fertilizer   added every two weeks.<\/strong><\/p>\n\n\n\n

READ ALSO:   When I want pizza on a diet, I make this delicious recipe: it’s even better | Only 160 kcal!<\/p>\n\n\n\n

You also need to pay attention to the nitrogen levels   <\/strong>in the<\/strong>   soil. In fact,   basil is very sensitive<\/strong>   to this gas. When   nitrogen is present in excess, <\/strong>fungal diseases and parasites <\/strong>   can   proliferate. For this same reason it is important   not to water and fertilize too much.<\/strong><\/p>\n\n\n\n

As   for watering,<\/strong>   you should know that basil requires  constant watering<\/strong>   , especially when grown in hot and dry climates.  You need to water<\/strong>  the basil   once a day <\/strong>   . To determine the appropriate amount of water, it is necessary   to check the hydration of the soil:<\/strong>   if it is moist but not waterlogged, it is the right time to stop.<\/p>\n\n\n\n

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Basil   rots<\/strong>   precisely when   we water the plant excessively<\/strong>   . If you notice the leaves starting to rot, make sure the   pot<\/strong>   is large enough and has  drainage holes<\/strong>   to allow excess water to drain. Also, if the plant’s soil is very wet,   move it to dry soil<\/strong>   and remove the most damaged leaves. The last tip to revive the plant is   not to water<\/strong>   but to clean the leaves: it is the only way to   prevent the spread of fungal diseases<\/strong>   .<\/p>\n","protected":false},"excerpt":{"rendered":"

We all have   basil leaves in the kitchen   to   add flavor to our dishes. It is a truly fundamental plant of Italian gastronomy, also widely used abroad. It has a strong and special flavor that highlights each of our recipes. Basil also has very important health properties, making it an important plant to grow and even have on […]<\/p>\n","protected":false},"author":1,"featured_media":8754,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-8753","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-advices"],"aioseo_notices":[],"yoast_head":"\nSpoiled basil, you can restore it in minutes - my grandmother's old trick! - Light Recipes<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.light-recipes.top\/?p=8753\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Spoiled basil, you can restore it in minutes - my grandmother's old trick! - Light Recipes\" \/>\n<meta property=\"og:description\" content=\"We all have   basil leaves in the kitchen   to   add flavor to our dishes. 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