Category: Dessert

Thick pastry flan super gourmand

IngredientsFor the pastry250 g flour125 g soft butter (not melted)2 tablespoons sugar1/2 teaspoon salt60 ml waterFor the flan1.2 liters milk (preferably whole)300 g sugar, divided […]


Nutella roll cake

Preparation time : 10 minsCooking time : 12 minsTotal time : 22 mins Ingredients Chocolate génoise : Instructions Prepare the chocolate sponge cake: Preheat oven […]