The 3-ingredient coffee cream

The 3-ingredient coffee cream is a simple and delicious dessert that can be prepared quickly and easily. With its creamy and refreshing taste, this recipe is perfect for hot summer days. Whether you are a coffee lover or a frozen dessert lover, this recipe is definitely one to try. With just three simple ingredients, you can make this coffee ice cream at home in no time

Here’s an easy 3-ingredient coffee ice cream recipe. This frozen dessert is perfect for summer and can be stored in the freezer until you’re ready to serve it.

How to make 3 ingredient coffee cream!

Ingredients :

• 400g mascarpone (or whipped cream )
• 50 ml of espresso coffee
• 380g condensed milk

Preparation :

1. First, in a bowl, whisk the mascarpone and the coffee until you get a smooth cream.
2. Then add the condensed milk while continuing to whisk, until the mixture is smooth and creamy.
3. Place the cream in the freezer for 3 hours or in the refrigerator for 5 hours.
4. Finally Before serving, pour the cream into small glasses.
5. Finally Add a teaspoon of Nutella on top of each glass before serving