Moist Mini Cheesecake
Soufflé cheesecake: so moist and fluffy!.Ingredients:3 slices of castella or sponge cake250 g of cream cheese;3 egg yolks;160 g of cream;2 tablespoons of milk;1 teaspoon […]
Category: Dessert
chocolate square cake
chocolate square cakeINGREDIENTS2 eggs 1/2 teaspoon of salt 120g (5/8 cup) sugar 150 ml (3/5 cup) milk 50 ml (1/5 cup) vegetable oil 150g (1 […]
HOMEMADE CREPES
Ingredients:1 cup of milk1 cup of flour1 egg1 spoon of sugar1 tablespoon of oilvanilla essencesalt Step:Step 1Put the milk, the egg, a pinch of vanilla, […]
Caramel flan like Grandma’s
Cream!!!Ingredients: 1 can of condensed milk2 can of milk (use the can of condensed milk as a measure)3 gems3 whites1 tablespoon of vanilla essence – […]
SWEET APPLE PIES
SWEET APPLE PIESIngredients:500g puff pastry2 apples100g apricot jam1 egg2 tablespoons milkDirections:1. Peel and cut the apples into thin slices.2. Roll out the puff pastry using […]
Simple and easy to make beautiful cake
Discover the recipe for this magnificent cake, a delicious accompaniment for tea or a snack for children, original and soft, without complicated ingredients.Ingredients* 4 eggs* […]
Lemon yogurt sponge cake: how to make this amazing dessert
Ingredients:4 yolks8 g vanillin30g sunflower oilThe zest of a lemon300g Greek yogurt50g flour30g cornstarch4 egg whites + 1 pinch of salt1 teaspoon lemon juice80g sugarIcing:75 […]
Yogurtmisù: how to take your breakfast to the next level!
INGREDIENTSrusksgreek yogurtcocoa powdersoy milk Cocoa sauce:1 tablespoon of cocoa2 tablespoons of water METHOD
Lemon cake, ready in 5 minutes: here is a tip to try absolutely!
INGREDIENTS2 organic lemons50ml milk230g of sugar3 eggs280g flour1 packet of baking powder50ml vegetable oil20ml limoncello DIRECTIONS
Two-Tone Croissants: How to Make Them Perfect for a Super Delicious Breakfast
Learn how to make the perfect bicolor croissants for a scrumptious breakfast! INGREDIENTS: METHOD: Enjoy your freshly baked bicolor croissants for a delicious breakfast!