08.03.2025

Simply awesome, today I baked tomato mozzarella toast in the oven

By Lesia

That sounds absolutely delicious! Tomato mozzarella toast is a classic for a reason – it’s simple, flavorful, and satisfying. I can practically smell the warm, melty mozzarella and the fragrant tomatoes from here!

Here are some thoughts and variations on your awesome creation:

Possible Ways You Made It (and Variations):

  • Classic Caprese Toast:
    • Fresh mozzarella slices, ripe tomato slices, basil leaves, drizzled with olive oil and balsamic glaze.
    • Variations: Add a sprinkle of oregano or a touch of garlic powder.
  • Roasted Tomato and Mozzarella:
    • Cherry tomatoes roasted with olive oil, garlic, and herbs, then placed on toast with mozzarella and broiled until melty.
    • Variations: Add roasted red peppers or caramelized onions.
  • Open-Faced Tomato Mozzarella Sandwich:
    • Toasted bread topped with tomato sauce, mozzarella, and tomato slices, then baked until bubbly.
    • Variations: add some pepperoni, or other pizza like toppings.
  • Garlic Bread Style:
    • Toasted bread with a garlic butter spread, then topped with tomato slices and mozzarella, and baked.

Tips for Next Time (If You Want to Experiment):

  • Bread Choice:
    • Sourdough, baguette, ciabatta, or even thick slices of rustic bread all work wonderfully.
  • Tomato Variety:
    • Experiment with different tomato varieties for varying sweetness and acidity. Roma tomatoes, heirloom tomatoes, or cherry tomatoes are all great options.
  • Mozzarella Quality:
    • Fresh mozzarella is ideal, but shredded mozzarella also works well.
  • Herbs and Spices:
    • Fresh basil is a must, but other herbs like oregano, thyme, or rosemary can add depth of flavor.
    • A little red pepper flake can add a nice kick.
  • Balsamic Glaze:
    • A drizzle of balsamic glaze adds a touch of sweetness and acidity.
  • Oven Temperature and Time:
    • Keep an eye on the toast while it’s in the oven, as it can burn quickly. Broiling for a few minutes can create a beautifully browned and bubbly top.

I’m sure your tomato mozzarella toast was a hit! Enjoy!