09.03.2025

Golden milk will save you from obesity, insomnia and liver diseases! 😲👆How to prepare it correctly so that it can be absorbed by the body!

By Lesia

Golden milk, a warm and comforting beverage, has gained popularity for its potential health benefits, primarily due to its key ingredient, turmeric. While it can be a supportive addition to a healthy lifestyle, it’s crucial to understand that it’s not a magic cure for obesity, insomnia, or liver diseases.  

Here’s a breakdown of golden milk, its potential benefits, and how to prepare it correctly:

Potential Benefits (Primarily from Turmeric):

  • Anti-inflammatory:
    • Turmeric contains curcumin, a compound with potent anti-inflammatory properties. This may help with conditions like arthritis and other inflammatory diseases.  
  • Antioxidant:
    • Curcumin is also a powerful antioxidant, which can protect cells from damage.  
  • Liver Support:
    • Some studies suggest that curcumin may support liver function.  
  • Improved Sleep:
    • The warm, soothing nature of golden milk, combined with its potential to reduce inflammation, may promote better sleep.  

How to Prepare Golden Milk Correctly:

The key to maximizing curcumin absorption is to combine turmeric with black pepper and healthy fats.  

Ingredients:

  • 1 cup milk (dairy or plant-based, such as almond, coconut, or oat)  
  • 1 teaspoon turmeric powder (or 1 inch fresh turmeric root, grated)
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger (or 1/2 inch fresh ginger root, grated)
  • Pinch of black pepper
  • 1 tablespoon coconut oil or ghee (or other healthy fat)
  • Honey or maple syrup (optional, to taste)

Instructions:

  1. Combine Ingredients:
    • In a small saucepan, combine all the ingredients except the honey/maple syrup.
  2. Heat Gently:
    • Heat the mixture over medium-low heat, stirring constantly, until it’s warm but not boiling.
  3. Simmer:
    • Reduce the heat and simmer for 5-10 minutes, allowing the spices to infuse into the milk.  
  4. Strain (Optional):
    • If using fresh turmeric or ginger, you can strain the mixture through a fine-mesh sieve.  
  5. Sweeten (Optional):
    • Add honey or maple syrup to taste.
  6. Serve:
    • Pour into a mug and enjoy warm.

Why This Preparation Matters:

  • Black Pepper:
    • Piperine, a compound in black pepper, significantly enhances curcumin absorption.  
  • Healthy Fats:
    • Curcumin is fat-soluble, meaning it’s better absorbed when consumed with fats.  

Important Considerations:

  • Not a Cure:
    • Golden milk is not a substitute for medical treatment.
    • Consult a healthcare professional for any health concerns.
  • Individual Reactions:
    • Some people may experience digestive upset from turmeric or other spices.  
  • Quality of Ingredients:
    • Use high-quality turmeric and other spices for optimal benefits.
  • Moderation:
    • Like all foods, golden milk should be consumed in moderation.
  • Liver conditions:
    • While some studies show benefits to the liver, if you have a liver condition, consult with your doctor before adding golden milk to your diet.

By preparing golden milk correctly and incorporating it into a balanced lifestyle, you can potentially enjoy its beneficial properties.