How to perfume the whole kitchen with a sprig of rosemary

It can happen, after cooking certain foods, that bad smells accumulate in our kitchen that seem to impregnate any surface and not leave with anything.

Industrial air fresheners are usually used, which do not always work and sometimes it may be necessary to resort to a deep cleaning, which should solve the problem.

However, these are not the only solutions. To perfume the whole kitchen and eliminate any bad smell, you need only two natural ingredients: rosemary and lemon.

There are many ways to use these two ingredients, and below we suggest the easiest and quickest.

Rosemary and lemon vapors. Cook 3 sprigs of rosemary and a couple of lemons cut into pieces in a saucepan full of water.

Turn on the stove and simmer for several minutes. The scented vapor generated by the solution will absorb all the bad odors, perfuming the kitchen with a very pleasant weapon.

Scented jar. The process is very similar. Cook 5 sprigs of rosemary and 2 sliced lemons in a saucepan full of water. When the mixture begins to evaporate, remove from the stove and pour into a glass jar.

Let it cool and place a candle inside the jar. When we light it, the heat generated by the candle will help spread the aroma of rosemary and lemon throughout the kitchen.

Natural detergent. If you want to opt for cleaning the surfaces of the kitchen, try preparing a natural cleaner by pouring 2 sprigs of rosemary, the peels of 2 lemons, and two equal parts of water and vinegar into a bottle.

Macerate for 10 days, then drain and pour into a spray bottle. Use as if it were a regular cleaning detergent.

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Important: This website does not give medical advice, nor does it suggest the use of techniques as a form of treatment for physical problems, for which medical advice is required. If you decide to apply the information contained in this site, you do not assume responsibility for it. The intention of the site is to be illustrative, not exhortative or didactic.