Amazing recipe with tangerine peels: how to use them correctly
Tangerines have always been synonymous with fresh aroma, sweet taste and comfort… But what many don’t imagine is that their peels can become the base of a surprisingly delicious dessert.
Yes, those peels that usually end up in the trash hide a deep, fragrant and perfect flavor to create a unique preparation that few know.
In this article you will discover an incredible recipe, simple and with such a tasty result that you will surely want to prepare it more than once.
How to make a delicious dessert with tangerine peels
In this recipe, based on a very popular video, you will learn step by step how to transform something as simple as tangerine peel into a sweet, aromatic dessert full of flavor.
The best part is that you don’t need complicated ingredients or difficult techniques. Just wanting to try something new and delicious.
Below I share with you the original video made by Dessertkünstler, where it is shown how to prepare this dessert in an easy and practical way. You will see everything from the cleaning of the peels to the final touch that enhances all the natural flavor of the tangerine.
If you have a little time and some tangerines on hand, go ahead and do it today. The preparation is quick and the result is perfect to accompany a coffee, enjoy after lunch or surprise the family.
Benefits of consuming tangerine
In addition to its delicious flavor, tangerine is a fruit with multiple benefits:
• Rich in vitamin C
It strengthens the immune system and helps prevent colds.
• Good for digestion
Its natural fiber favors intestinal transit.
• Antioxidant properties
Its natural compounds help fight free radicals and maintain healthier skin.
• Low in calories
Perfect for a light snack or for guilt-free sweet recipes.
• Full utilization
Using the peels reduces waste and adds an intense and natural aroma to your preparations.
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